For groups of 20 or more, let our experienced reservations staff suggest an itinerary to suit your interests. Please register in advance.
For information regarding guided or unguided group visits, and for group rates and reservations (including IMAX reservations) contact:
telephone: (819) 776-7014 or 1-800-555-5621
fax: (819) 776-8279
Tour Bus Parking
Free parking is available year round at the Robert Guertin Arena, located at 125 Carillon street in Gatineau, a few minutes from the Museum.
School programs are available for school groups, as well as assistance to teachers in planning unguided visits. There is a separate reception area for groups, where coaches can drop off passengers.
Through artifact collections, research, exhibitions and public programs, the Museum works to preserve the heritage of Canadians and promote the cultures of Canada and the world.
Discover the living history of Canada! Treat yourself to a guided tour of our permanent halls. All tours last approximately 45 minutes and cost $3.00 per person.
For additional information please call (819) 776-7000.
Highlights of the Grand Hall, First Peoples Hall and Canada Hall.
Discover the history and continuing presence of Aboriginal people in Canada.
The Canadian Museum of History offers group meals options for small and large groups, from casual cafeteria style to fine dining.
The Voyageurs Cafeteria offers a wide range of breakfast, lunch, box lunch and snack options. The Cafeteria offers a large terrace overlooking the Ottawa River and Parliament Hill.
2014 Group Menu and Prices for Breakfast and Lunch
Savour dishes inspired from Canadian ingredients under a unique northern sky ambiance. In summer months, the terrace is a great vantage point from which to watch the activity on Laurier Street.
2014 Group Menu and Prices for Lunch and Dinner
The Lunchbox, located near the Group Reception Area, is ideal for student groups who prefer to bring their lunch. It has drink and snack machines and can accommodate 140 people at a time. Seating is on a first come, first served basis.