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It’s Greek and delicious!



It’s Greek and delicious!

Gatineau, Quebec, August 9, 2007 — The Canadian Children’s Museum is celebrating Greek Fest with some hearty Hellenic cooking. Join us in the Studio on August 18 and 19 to learn how to prepare your own dolmades.

Dolmades are traditional Greek mezes, or appetizers, made of rice, spices and other ingredients wrapped in grapevine leaves. We’re sure you’ll agree that these tasty stuffed morsels are as much fun to make as they are to eat!

Greek Fest is part of the Kids in the Kitchen series, which gives children an opportunity to discover, prepare and eat exotic foods from around the world.

Greek Fest
Saturday, August 18 and Sunday, August 19
10 a.m., 11 a.m., 1 p.m., 2 p.m. and 3 p.m. (bilingual)
In the Studio of the Canadian Children’s Museum
Free with Museum admission
(ca A proud supporter of Canadian Children’s Museum programming)

More information is available by calling 819 776-7000 or 1 800 555-5621.

Media Information:

Chief, Media Relations
Canadian Museum of Civilization
Tel.: 819 776-7167

Media Relations Officer
Canadian Museum of Civilization
Tel.: 819 776-7169

Fax: 819 776-7187


2007-08-09 00:00:00.000
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